Hen egg yolk powder


  • Hen egg yolk powder
  • Hen egg yolk powder made from barn eggs
  • Hen egg yolk powder made from free-range eggs
  • HG-BH* Hen egg yolk powder made from barn eggs
  • Hen egg yolk powder KAT made from barn eggs

* confirmed origin of barn  rearing system; inspection body AgroVet GmBH


Egg Yolk Powder is a product obtained in the process of separation and drying of specially selected eggs. Ideal for baking bread, cakes, pasta products, creams and puddings. Used in production of mayonnaise, sauces, instant soups and breadcrumbs as well as liqueurs, eggnogs and ice cream industries.

Product best features

  • convenient in use and storage
  • preserves original functional properties of hen eggs
  • wide variety of application
  • can be combined with any raw materials and semi-finished confectionery and bakery products
  • excellent solubility
  • full guarantee of microbiological safety

Since its creation OVOPOL has grown into one of the main leaders of egg processing market in Europe. Continuous modernization and expansion of our technological and production base enable us to produce the highest quality products.

About us


Contact Us

OVOPOL Sp. z o.o.
ul. Wojska Polskiego 39,
67-100 Nowa Sól
tel. +48 68 380 22 50,


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